Neco Model Questions Vol1 2018 Biology Question 3

Practice practical question 3 from the 2018 Neco Model Questions Vol1 Biology examination. This question covers Nutrition .

Neco Model Questions Vol1 2018 Biology Practical
Topic: Nutrition
Question 3 NECO_MODEL_QUESTIONS_VOL1 • 2018 • BIOLOGY • practical

A group of students carried out a qualitative test for reducing sugars in three food samples (A, B and C) using Benedict’s reagent. The sample that gave a positive result was then quantified by spectrophotometric analysis. The spectrophotometer was calibrated with standard glucose solutions as shown in the table below. **Standard glucose solutions** | % (w/v) glucose | Absorbance (A) | |----------------|----------------| | 0.2 | 0.12 | | 0.4 | 0.24 | | 0.6 | 0.36 | | 0.8 | 0.48 | The unknown sample gave an absorbance of 0.33. The unknown was prepared by dissolving 2.0 g of the food in 100 mL of distilled water. Answer the following:

Question Parts

( a )
State the observation for each of the three food samples when Benedict’s reagent was added and identify which sample contains reducing sugars.
( b )
Using the standard curve (assume a linear relationship passing through the origin), calculate the concentration of reducing sugar in the unknown sample in % (w/v). Show all steps.
( c )
If the original sample was prepared by dissolving 2.0 g of the food in 100 mL of water, estimate the percentage (w/w) of reducing sugar in the food sample.

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This is Neco Model Questions Vol1 2018 Biology Question 3. It is one of the practical questions from the 2018 Neco Model Questions Vol1 Biology examination.

The question covers Nutrition .

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